We are a small family farm in Pedara, on the slopes of Mount Etna, about half an hour from the base. We raise our hens outdoors and collect the eggs by hand. Everything we sell comes from our own farm \u2014 we do not buy or resell.<\/p>\n\n\n\n
Our eggs are certified organic<\/strong> under the European scheme. Our control body code is IT-BIO-004-380-0067204<\/strong>.<\/p>\n\n\n\n We collect orders through the week and bring them to Sigonella once a week<\/strong>, all together. Eggs laid the previous day will be delivered<\/strong> \u2014 they do not come out of a warehouse.<\/p>\n\n\n\n We come every Thursday<\/strong>, starting at around 10:00<\/strong>. We take orders every day: to make a given week’s run, your order needs to be in by 11:59 pm on Monday<\/strong> \u2014 anything later goes out on the following week’s run.<\/p>\n\n\n\n Delivery takes place at the outside entrance of each base.<\/strong> You choose your point at checkout, and each one has its own time window:<\/p>\n\n\n You do not need to get us onto the base, and we do not come to your quarters. After booking, you will receive a confirmation message with your delivery date and time window<\/strong>, so you know exactly when to be at the gate.<\/p>\n\n\n\n Prices are in euro and are final<\/strong>: no tax is added at checkout. Delivery is free<\/strong>, with no minimum order \u2014 the price you see in the cart is the total you pay.<\/p>\n\n\n\n Payment is with PayPal<\/strong>, at the end of the order. Nothing is due on delivery.<\/p>\n\n\n\nHow the weekly delivery works<\/h2>\n\n\n\n
Where we meet you<\/h3>\n\n\n\n
What we sell<\/h2>\n\n\n\n
Pack<\/th> Price<\/th><\/tr><\/thead> 12 organic eggs<\/td> \u20ac13.00<\/td><\/tr> 24 organic eggs<\/td> \u20ac24.00<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n How to pay<\/h2>\n\n\n\n
Placing an order<\/h2>\n\n\n\n